Discussion Forum : Principles Of Food Preservation
Question -
Statement 1: Raising the temperature of the room by 10 °C will halve the storage life of that commodity.
Statement 2: Chemical reactions taking place during storage of canned foods will affect colour, texture and nutritive value of foods.
Statement 2: Chemical reactions taking place during storage of canned foods will affect colour, texture and nutritive value of foods.
Answer: Option B
Answer: (b).True, True
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Answer: (b).True, True
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