Which of the following is a technique applied to the processing of fresh meat? Options: A . &nbspChopping B . &nbspProtein Extraction C . &nbspNone of the mentioned D . &nbspChopping & Protein Extraction

Which of the following is a technique applied to the processing of fresh meat?

Question - Which of the following is a technique applied to the processing of fresh meat?

Options:

A . Chopping

B . Protein Extraction

C . None of the mentioned

D . Chopping & Protein Extraction

Answer: Option D
Answer: (d).Chopping & Protein Extraction

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